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Gloriously opinionated & ever reliable
That's what food critic Tom Parker Bowles thinks of us.
Latest article
Txikiteo, Jewellery Quarter
In using a basque word for the restaurant, especially one that roughly translates as to hop between bars, Txikiteo immediately conjures up the memories of San Sebastián and […]
Posted 9th Apr 2024
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About us
Meat and One Veg is the multi-award winning restaurant blog from me, Simon Carlo.
